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The Best BBQ Pork Ribs In Bali

Quality Foods

Our concern is to maintain qualified dishes as a desire of us to give our customers a great experience for having the best BBQ pork ribs in Bali. We are totally selective; herbs, spices and fresh cut pork ribs are well considered. We choose local pork as our support to local cattlemen to keep providing us qualified pork. Food quality for us is about being consistent with the size, shape, color, texture, how it looks and the taste of the dishes we serve, especially pork ribs.

Original Recipes

It takes 8 - 10 hours long to process the best BBQ pork ribs in Bali. Cooking with firewood might sound traditional; however it can produce soft and tender pork texture. Healthy traditional coconut oil has been used for ages in Bali which becomes our right choice to be combined with our own recipes. We keep offering our customers a great experience of having the best BBQ local pork ribs in Bali by presenting various taste such as original BBQ, Sambal Matah, Pedas Manis, Bumbu Bali, Sambal Hijau and many more.

Delivery service Ubud area

Deliveries must be in and around the Ubud area only

We Are Legend

We do not only make the best BBQ pork ribs in Bali. We do make people’s happy. Warung Pondok Madu's core value is that ribs have to be special, and we bring that belief into everything we do.

 Moments Excitement are our purposes. The flavor we present and the innovation we create make everything possible. To let our team member’s potential grows is the most important thing.

My name is Sri and my husband is Ketut, started warung Pondok Madu, I was a waitress and my husband was the cook, served five tables with full of love in 2016. We finally had to add more seats and moved to bigger place as our customer kept increasing.

As the owner my husband and I have experienced for more than 10 years in hospitality industry. we know the principles of giving service very well, and set the trends. Our core value is to be proud of being able to serve and deliver the dishes we make, and to show the customer smile, love, comport and treat them like home. No matter what, we keep ensuring each meal our customer enjoy meet their satisfaction and one of the kind. 

Testimonial

Had a signature rib and mashed potatoes and spinach as side dishes, it was good. Servers are all super kind.

Aurélie Lim - Google Reviews

Warung Pondok Madu in Ubud offers amazing pork ribs fried rice! The savory taste of fried rice is perfectly combined with the tender and delicious pork ribs. The portions are just right and the comfortable atmosphere of the shop makes the experience of eating here very satisfying.

Dwija Partama - Google Reviews

Great food for breakfast, lunch and dinner! I recommend the French toast and the ribs! Really friendly staff.

Harley Collins-Butterton - Google Reviews

We ate the ribs in barbecue sauce and honey, slightly spicy, they were both exceptional. The oreo cheesecake is recommended, very good.
The service is very friendly, always available and smiling. There is a bit of a wait before entering and also to be served but it’s worth it!
The environment is very clean and beautiful.

William Venturini - Google Reviews

Very good ribs with bbq sauce and friendly staff

Robi Avogadri - Google Reviews

Discover our menu

  • Single Pork Ribs Large
  • BBQ Pork Ribs served for 1 person
  • Grand Pork Ribs
  • Pork
  • Beef
  • Chicken
  • Seafood
  • Vegetarian
  • Sides
  • soup
  • Salads
  • Breakfast
  • Desserts
  • Juice Selection
  • Healthy Drink
  • Milkshake
  • Regular Smoothies
  • Mocktail
  • Cocktail
  • Ice Tea or Coffee
  • Home Made Herbal Tea
  • Hot Coffee
  • Soft Drink
  • Mineral Water
  • Beer
  • Wines
  • To Go
Not just a Ribs, but where the people feel's happy

Something From the Blog

And yes, we’re make the ribs . But we’re also human people, we lead with our hearts,we believe in Karma ,we believe in giving back to the global community. Join us, welcome to Our Blog!

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