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All posts by warungpondokmadu

in Blog ,
January 3, 2022
Ubud is not only famous of its spirituality and its culture. Art is also undeniably part of Ubud itself. It’s rich culture, lively arts scene and countless attractions have been charming visitors for years.  Ubud became a center for art in the 1930s, under the patronage of the lords of Ubud, who rose to power […]
in Blog ,
January 3, 2022
Prehistoric The unique, rich, culture and traditions of Bali are a mixture of many influences. Started in 2500 B.C, the arrival of the first migrations of the Austronesian people. These rice-eating travelers of Chinese and Malayan descent arrived via the maritime trade routes of Southeast Asia via Taiwan and the Philippines, cultivating rice as they […]
in Blog ,
January 3, 2022
When you buy food directly from a farmer, you support local and global food supplies as well as businesses and families in your community. Buying meat and other food products from local farms, whether small or large, allows you to truly connect with your community and your local food sources. Lastly, producers are always willing […]
in Blog ,
January 3, 2022
Nestled in the world famous the town of spirituality, Ubud, Bali, Warung Pondok Madu Ubud continues to serve the best of Bali Pork Ribs. The restaurant resides 5 minutes from Ubud Center. Committed to serve the best, the restaurant grows in to a fine built building with interior design represents Ubud Community the most. We […]
in Blog ,
January 3, 2022
Some of you might have known that we are serving a wide of variety of pork ribs. Some of you might have experienced them by yourself. But we think of that we might have the urgencies to tell you which of these menus are coming from our original recipes. The more you know about them, […]
in Blog ,
November 18, 2021
Bali has various traditions. There is also a tradition in Bali, namely the Balinese Ngelawang Tradition. This Ngelawang tradition is a ritual to reject reinforcements. This tradition is carried out by walking around the banjar or village while dancing the barong from house to house. Ngelawang will usually involve a group of people, especially children […]
in Blog ,
November 18, 2021
Being one of the typical Balinese foods, Balinese lawar recipes are often sought after by regional culinary lovers. Food that has a look that is not much different from this mixture has its own characteristics, namely the combination of sweet, sour, savory, and spicy flavors that can be enjoyed in one mouthful. No wonder this […]
in Blog ,
November 18, 2021
So far, many foreign tourists know fried rice as a typical Indonesian culinary. You too may have the same opinion. However, who would have thought, as one of the most delicious foods in the world, the history of fried rice comes from China. In its place of origin, China, fried rice is called by the […]
in Blog ,
November 18, 2021
Balinese culture is known to be unique when compared to other cultures. One of the cultural uniqueness possessed by the Balinese people is related to the Banjar. Banjar is known as a way of administrative division of territory that you can only find in Bali. This is a tangible manifestation of the government’s desire to […]
in Blog ,
November 18, 2021
Towards the Galungan holiday, Hindus in Bali decorate their respective homes with penjor. Penjor is a bamboo pole that is used as the main ornament during Galungan and Kuningan celebrations. The height of the penjor is about 7-10 meters, with the top of the pole curved downwards. The hallmark of the penjor is that it […]