Looking for a Unique Coffee Experience in Ubud? Try this Affogato

If you often visit trendy cafés, you probably already know Affogato. It is an Italian coffee dessert that combines hot espresso with cold gelato. However, at Warung Pondok Madu in Ubud, you can enjoy an Affogato with premium quality and a friendly price.

Affogato here is more than a trend. Each element is carefully selected. The barista uses perfectly brewed espresso made from Bali single-origin coffee. The homemade vanilla gelato is smooth and fresh. Moreover, the presentation instantly elevates your Instagram feed. The contrast of hot and cold creates a unique coffee experience that feels different from the usual.

Read more Ubud Dining Guide 2025: The Hottest Places to Eat for All Tastes

🍨 Getting to Know The Perfect Coffee Dessert

Affogato is a classic Italian dessert that is simple yet elegant. Its name comes from the Italian word “affogare,” which means “to drown.” In this dessert, the gelato is “drowned” in hot espresso.

What makes Affogato special is its purity. There are only two main components: quality espresso and premium gelato. There is no milk, syrup, or added sugar. Therefore, the result is pure coffee meeting pure cream. This simplicity makes it timeless and loved around the world.

🌟 Signature Affogato at Warung Pondok Madu

1.  Bold and Aromatic Espresso
Using Bali single origin Arabica coffee with a chocolatey and nutty flavor profile. Each shot of espresso is brewed using a professional machine, producing a thick and aromatic crema. Not too bitter, not too acidic, with a perfectly balanced taste to pair with gelato.

2. Premium Gelato with a Creamy Texture
This Signature Affogato is made with premium gelato that has a smooth and rich texture. When the hot espresso is poured over it, the gelato melts slowly, creating a silky and indulgent creamy coffee sauce. The contrast of hot and cold is what makes every bite feel comforting and memorable.

3. High Quality with a Satisfying Portion
Without the need for excessive toppings, the Signature Affogato relies on the quality of the espresso and gelato as its main stars. The portion is just right to be a light dessert yet still satisfying, perfect to enjoy at any time of the day.

Read More Ubud Dining Guide 2025: The Hottest Places to Eat for All Tastes

✨ Let’s Experience the Creamy Sensation of Affogato in Ubud!

Photo courtesy of Warung Pondok Madu

If you are a coffee lover looking for a different coffee experience, or a dessert lover curious about a sophisticated coffee dessert, Affogato at Warung Pondok Madu is the right choice.

⏰ Opening Hours: Every day, 08.00 – 23.00 WITA
📍 Address: Jalan Jatayu Tebesaya, Peliatan, Ubud, Gianyar
📲 Reservation: Contact Warung Pondok Madu now to secure your spot.

Make Warung Pondok Madu your next culinary destination with friends, your partner, or family. With a complete menu selection and friendly service, every visit will feel special and unforgettable.