Finding a great budget-friendly restaurant in Ubud can be challenging—especially in a tourist area where prices can be high. But at Warung Pondok Madu, you’ll enjoy generous portions, premium flavors, and an inviting atmosphere without overspending.
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One of Warung Pondok Madu’s greatest strengths is its ability to serve high-quality dishes without breaking the bank. Ranging from IDR 50,000 to 500,000, you can enjoy delicious plates like their famous BBQ pork ribs or authentic Balinese mixed rice bursting with local flavors.
Grilled pork ribs with 10 unique flavors: honey sauce, green sambal, peanut sauce, sweet & spicy, sambal matah, spicy BBQ, curry sauce, Balinese sauce, Coca-Cola sauce, and rendang. Perfect for rib lovers who want a full flavor experience in one plate.
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Grilled pork ribs in signature honey sauce, served with crispy wedges and fresh cucumber salad a delightful balance of sweet, savory, and fresh.
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Quesadilla-style pizza filled with beef, fresh tomatoes, paprika, tomato sauce, oregano, basil, cheddar, and mozzarella cheese. Crispy on the outside, cheesy and soft on the inside a fun and tasty twist.
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Balinese-style chicken curry in creamy coconut milk, with lemongrass, eggplant, zucchini, carrots, potatoes, and spinach. Finished with crispy shallots a comforting and flavorful dish.
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Grilled tuna in panini bread with mashed avocado, fresh tomato, and soft mayo. Light, healthy, and perfect for a satisfying lunch.
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Fried rice with egg and veggies, served with smoked betutu chicken, chicken satay, and spicy sambal. A bold Balinese flavor that’s smoky, spicy, and packed with aroma.
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High-quality local wine from Bali, available in Red, White, or Rosé. Balanced and perfect to elevate your dining experience.
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A legendary blended whisky from Johnnie Walker with smoky notes, warm malt, and spicy character. Enjoy neat, on ice, or in your favorite cocktail.
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Made with fruits like watermelon, banana, or dragon fruit no added sugar. Refreshing, full of vitamins and fiber.
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Naturally sourced sparkling mineral water. Light and elegant perfect to cleanse your palate.
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Tropical herbal iced tea with mango or pineapple, mint leaves, lime, and natural honey. Refreshing and soothing ideal for Bali’s sunny days.
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All of these dishes and drinks are made with fresh ingredients sourced daily from local markets, ensuring rich flavor and consistent quality. The cooking process is traditional, bringing out the full, authentic taste of Indonesia in every bite.
Photo courtesy of Warung Pondok Madu
Despite the affordable prices, Warung Pondok Madu offers an atmosphere that feels like a high-end restaurant. Surrounded by lush greenery and tropical decor, it’s the perfect place for a relaxed breakfast, a family lunch, or a romantic dinner for two.
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One of the most frequently mentioned highlights in customer reviews is the warmth of the staff. The team is responsive, helpful, and always ready with a genuine smile service you’d typically expect from more expensive establishments.
📣 Come Experience It for Yourself!
📍 Location: Jalan Jatayu, Peliatan, Ubud – just a 5-minute walk from Ubud Market
⏰ Open daily: 08:00 AM – 11:00 PM
📲 Make a reservation now at Warung Pondok Madu!
If you’re planning a budget-friendly trip to Bali and looking for a budget-friendly restaurant in Ubud, Warung Pondok Madu is a choice that will never disappoint. With rich flavors, warm service, a beautiful setting, and prices that respect your budget, this place truly gives you more than what you pay for.