Ubud isn’t just famous as the cultural and artistic heart of Bali—it’s also home to Popular Local Warungs in Ubud and thrilling outdoor activities like white-water rafting on the Ayung River. One of the must-try activities here is white-water rafting on the Ayung River, the longest river in Bali. With stunning scenery and exciting rapids, it’s a thrilling way to experience Ubud’s wild side.
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If you’re planning to add some adrenaline to your Bali itinerary, here are the top tips and best information for enjoying rafting in Ubud:
There are many rafting providers in Ubud, but make sure to choose one that is experienced, licensed, and follows high safety standards. Some of the popular and reputable operators include Sobek, Mason Adventures, and Toekad Rafting. Check reviews on Google Maps or TripAdvisor before booking to ensure a quality experience.
Photo by Rafting Ayung Bali on Pinterest
The dry season (from May to September) is the best time to go rafting—clearer river water and more predictable weather. However, even during the rainy season, rafting is still safe as guides will adjust routes and take extra precautions. Morning sessions (around 9–11 AM) are ideal to avoid the midday heat and larger crowds.
Wear comfortable, quick-dry clothes like sportswear or swimwear. Use strapped sandals or water shoes, and don’t forget to bring a change of clothes. Avoid carrying electronics, and use a dry bag if you need to bring valuables.
Photo Rafting on Pinterest
Rafting in Ubud isn’t just about the thrills—it’s also about the views. You’ll pass by towering stone cliffs adorned with Balinese carvings, small waterfalls, lush green rice fields, and untouched tropical forests. Don’t be surprised if you spot monkeys or exotic birds along the way!
Ayung River rafting is categorized as Grade II–III, making it perfect for beginners to intermediate rafters. The rafting experience lasts about 1.5 to 2 hours, covering a 10–12 km route. You’ll enjoy fun rapids that are thrilling yet safe, guided by professionals at every step.
Photo by Gege on Pinterest
Prices typically range between IDR 300,000 to 600,000 per person, depending on the operator and package. Most packages already include:
Yes, rafting in Ubud is safe for beginners, including children aged 7 and up, as well as older adults up to their 60s—provided they’re in good health. All operators provide a safety briefing beforehand, and each raft is accompanied by a certified guide. If you have special conditions or requests, be sure to mention them during booking so arrangements can be made.
Photo courtesy of Warung Pondok Madu
After an action-packed adventure on the Ayung River, it’s time to refuel your body. One of the best places to eat nearby is Warung Pondok Madu. Just a short drive from the rafting area, this restaurant is beloved for its relaxed atmosphere and signature pork ribs that are tender, juicy, and bursting with flavor.
You’ll also find an array of local and international dishes made with authentic Balinese spices. The perfect place to relax, enjoy good food, and soak in the peaceful Ubud vibes.
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Warung Pondok Madu is one of the most popular local warungs in Ubud thanks to its signature pork ribs, friendly service, and cozy open-air setting. Just minutes from central Ubud, it offers a perfect mix of Balinese and Western dishes made with fresh ingredients. Whether you’re refueling after an Ayung River rafting trip or simply craving great local food, this warung delivers a memorable dining experience for every visitor.
The restaurant’s top-selling dish, these tender pork ribs are slow-cooked and glazed with Pondok Madu’s secret BBQ sauce—a perfect balance of sweet, savory, and smoky. Served with your choice of fries or rice, it’s a hearty post-adventure meal.
Photo courtesy of Warung Pondok Madu
A traditional Balinese mixed rice platter featuring shredded chicken, sate lilit, boiled egg with spices, sambal matah (Balinese chili relish), urap vegetables, and crispy crackers. Rich in flavor and perfect for those wanting an authentic local meal.
Photo courtesy of Warung Pondok Madu
A Western favorite with a twist—this burger includes two juicy smash beef patties, melted cheese, sweet-savory bacon jam, cucumber pickles, and Pondok Madu’s special PM sauce, all in a soft bun. Served with crispy potato croquettes on the side.
Photo courtesy of Warung Pondok Madu
A creamy, rich cheesecake on a crunchy biscuit base, topped with tangy blueberry sauce. Ideal for a sweet ending to your meal while enjoying the natural surroundings of Ubud.
Photo courtesy of Warung Pondok Madu
Classic coffee drinks made from high-quality Balinese coffee beans. Whether you prefer a strong cappuccino or a milder café latte, these drinks are perfect to accompany your dessert or just to relax and recharge.
Photo courtesy of Warung Pondok Madu
Pro Tip: Make a reservation in advance to avoid waiting, especially during lunch hours. Simply search “Warung Pondok Madu Ubud” on Google Maps to see directions and glowing reviews from happy guests from all over the world.
A trip to Ubud isn’t complete without embracing the rapids of the Ayung River. Rafting in Ubud Bali is more than just a water sport—it’s an unforgettable experience that connects you with nature. And when it’s over, let Warung Pondok Madu satisfy your hunger and lift your spirits with amazing food and warm hospitality.
Capture your moments, take in every second, and enjoy the ride—Ubud always has something magical waiting for every adventurer.
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