Ubud not only offers natural beauty, but it is also a paradise for food lovers. Among its many dining spots, Warung Pondok Madu stands out as the specialist ribs in Ubud that has won the hearts of many. Moreover, its reputation as the best place to enjoy grilled pork ribs on the Island of the Gods is not just empty talk. Instead, it is the result of dedication to quality and flavor.
Read More Cozy Warung in Ubud: Warung Pondok Madu for Flavor and Relaxation
The label “specialist” doesn’t come easily. Warung Pondok Madu built its reputation by focusing on two main elements that make its grilled ribs unmatched.
Everything starts with the raw ingredients — Warung Pondok Madu only uses the best-quality pork ribs. The process doesn’t stop there; the ribs are cooked with great precision, resulting in an extremely tender and juicy meat texture with a distinctive smoky aroma — the true signature of the specialist ribs in Ubud experience.
If the meat is the canvas, then the sauce is the painting. The homemade BBQ sauce is a secret recipe perfected over time. The balanced blend of sweet, savory, and slightly spicy flavors is crafted with precision, coating the ribs perfectly and giving them a unique character that sets them apart from the rest.
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Photo courtesy of Warung Pondok Madu
Warung Pondok Madu offers more than just delicious dishes. Its warm and cozy ambiance, with touches of wooden decor and dim lighting, creates a comfortable setting to relax. With friendly and attentive service, you’re not only served high-quality food but also treated with genuine care. Whether you come with family or friends, this is the perfect place to enjoy tasty dishes while soaking in Ubud’s signature tranquility.
Read More All Day Culinary in Ubud: Warung Pondok Madu for Every Meal
Warung Pondok Madu, with its design dominated by wooden elements and bamboo weaves, creates a warm and photogenic atmosphere. Every corner feels authentic, making it the perfect backdrop for photos or simply relaxing. Not only that, but the friendliness of the staff is also a charm in itself. They will greet you with a warm smile and be happy to assist with your every need.
Juicy local pork ribs slowly grilled until tender, coated with sweet and spicy coriander sauce. The natural sweetness and light spicy kick create a balanced sensation that tempts in every bite.
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Photo courtesy of Warung Pondok Madu
Grilled pork ribs paired with fresh Balinese sambal matah. The combination of shallots, lemongrass, bird’s eye chili, and coconut oil delivers an unforgettable fresh and aromatic spicy flavor.
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Photo courtesy of Warung Pondok Madu
Local grilled pork ribs coated with Pondok Madu’s signature BBQ sauce. The smoky, sweet, and savory taste blends perfectly, offering a classic barbecue sensation with a local twist.
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Photo courtesy of Warung Pondok Madu
Grilled pork ribs served with rich and creamy Balinese coconut sauce. The authentic warm flavor of traditional Balinese cooking blends perfectly with juicy ribs.
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Photo courtesy of Warung Pondok Madu
Grilled pork ribs with aromatic spicy green chili sambal, combined with fresh sour notes and kaffir lime leaf aroma. Delivers a unique and refreshing spicy sensation.
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Photo courtesy of Warung Pondok Madu
Grilled pork ribs served with thick sweet-savory peanut sauce, topped with crispy fried shallots for extra aroma and texture. A flavor reminiscent of satay peanut sauce but with a premium touch.
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Photo courtesy of Warung Pondok Madu
Grilled pork ribs coated with yellow curry sauce made from fresh coconut milk and selected tropical spices. Creamy, slightly spicy, and fragrant, giving the ribs a warm and exotic taste.
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Photo courtesy of Warung Pondok Madu
Grilled pork ribs coated in a mildly spicy honey sauce. The natural sweetness of honey with light heat gives a beautiful glaze and a sticky texture that pampers the palate.
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Photo courtesy of Warung Pondok Madu
The spicy version of the Original BBQ with added selected chili for a hot and fiery kick. The smoky, savory grilled ribs flavor combines with a warming spiciness that’s addictive.
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Photo courtesy of Warung Pondok Madu
Grilled pork ribs with a unique Coca-Cola-based sauce cooked into a sweet-spicy caramel. The distinctive sweetness of the drink blends with light spices, creating a beautiful glaze and a flavor unlike any other.
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Photo courtesy of Warung Pondok Madu
After a day exploring the beauty of Ubud, Warung Pondok Madu is the ideal destination to end your day. The place is easily accessible from various popular tourist spots, making it the perfect stop to pamper your taste buds and rest your body. Located in the bustling center of Ubud, this warung offers a peaceful culinary oasis. You can enjoy delicious dishes and a cozy atmosphere without going far.
⏰ Opening Hours
Open daily, from 08:00 AM – 11:00 PM WITA
📍 Where is the Location?
Warung Pondok Madu is located at Jalan Jatayu, Peliatan, Ubud — easily accessible on foot, by motorbike, or car, and can be found easily via Google Maps.
📞 Reserve Now
Reservations are recommended, especially during dinner hours, as it often gets full. Make your visit to Warung Pondok Madu the sweet and unforgettable ending to your holiday in Bali.