Where to Eat in Ubud: Authentic Balinese Food and International Favorites

Ubud is not only known for its stunning nature and rich culture but also as a paradise for healthy and authentic culinary experiences. If you’re looking for one of the best places to eat in Ubud that serves both traditional Balinese food and high-quality international dishes, Warung Pondok Madu is a must-visit destination.

Located in the heart of Ubud, this cozy warung brings together the bold, aromatic flavors of Balinese cuisine with international comfort food favorites. Known for its authentic taste, fresh ingredients, and tropical ambiance, Warung Pondok Madu has become a top choice for both local and international visitors.

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🍛 Where to Eat Balinese Food in Ubud: Warung Pondok Madu

1. Traditional Balinese Nasi Campur

A signature Balinese dish that combines various local specialties on one plate. Steamed white rice is served with grilled chicken satay and sweet-spicy pork satay, slow-cooked betutu chicken, fresh sambal matah, spiced vegetable urap, a boiled egg, and crispy corn fritters. A complete, flavorful, and satisfying dish that represents the heart of Balinese cuisine.

 Photo courtesy of Warung Pondok Madu

2. Sweet and Spicy Pork Satay

Balinese-style pork satay, marinated in a sweet and spicy glaze, grilled to perfection, and served with sambal ulek and fragrant kaffir lime leaves. Perfect as a main dish or a savory snack to pair with a cold drink.

 Photo courtesy of Warung Pondok Madu

3. Spicy Balinese Gado-Gado

This Balinese version of the popular Indonesian salad features fried tofu and tempeh, fresh cucumber, tomatoes, boiled potatoes, bean sprouts, and a boiled egg. It’s topped with a spicy peanut sauce, sweet soy sauce, and a splash of kaffir lime. A great choice for vegetarians and those looking for something fresh and nutritious.

 Photo courtesy of Warung Pondok Madu

4. Jegeg Bali (Signature Cocktail)

A tropical cocktail with a local twist. Made from traditional Balinese arak, banana, pineapple juice, passion fruit, and a sweet and sour mix. Light yet bold in flavor, it’s a popular drink among visitors who want to taste Bali in a glass.

Photo courtesy of Warung Pondok Madu

5. Anget-Anget (Hot Herbal Tea)

A warming traditional herbal tea made from rosella flower, cardamom, clove, lemon, and natural honey. Served hot and aromatic—perfect for relaxing after a day of exploring Ubud.

 Photo courtesy of Warung Pondok Madu

Read More Ubud Pork Ribs at Warung Pondok Madu: Why Travelers Keep Coming Back

🍖 Where to Eat BBQ Pork Ribs and International Favorites in Ubud

1. Original BBQ Pork Ribs

Locally sourced pork ribs, slow-grilled until tender and served with Warung Pondok Madu’s homemade BBQ sauce. The flavor is rich, slightly smoky, and savory—this is one of the restaurant’s most popular dishes for a reason.

Photo courtesy of Warung Pondok Madu

2. Pork Ribs Combination (10 Flavors)

One plate, ten flavors! A tasting experience of pork ribs in ten different styles: honey, green chili sambal, peanut sauce, sweet-spicy, sambal matah, spicy BBQ, curry sauce, Balinese spices, Coca-Cola glaze, and pork rib soup. A perfect dish to share, especially if you want to try a variety of tastes without having to choose just one.

 Photo courtesy of Warung Pondok Madu

3. Egg Foo Young

A classic Chinese-style omelette filled with minced chicken and fresh vegetables, served with house-made sweet and sour sauce and topped with fresh tomato slices. Light yet filling, great for lunch or as a side.

 Photo courtesy of Warung Pondok Madu

4. Absolute Vodka Blue (45ml)

A clean, premium vodka perfect for sipping straight or as a cocktail base. Smooth and crisp, it’s a great companion to any rich or grilled dish.

 Photo courtesy of Warung Pondok Madu

5. Lisbonita Tinto (Red Wine)

A fruity red wine from Portugal with balanced acidity and soft tannins. Ideal to pair with BBQ ribs or any dish featuring bold spices, and a great choice for a romantic dinner in Ubud.

 Photo courtesy of Warung Pondok Madu

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📍 Warung Pondok Madu: A Complete Culinary Experience in Ubud

 Photo courtesy of Warung Pondok Madu

Warung Pondok Madu is more than just a place to eat — it’s a culinary destination that brings together local and international flavors in a peaceful, tropical setting. Whether you’re in the mood for a hearty breakfast, an energizing lunch, or a romantic dinner, you’ll find something here to love.

📍 Address: Jalan Jatayu Tebesaya, Peliatan, Kecamatan Ubud – just a 5-minute walk from Ubud Market
⏰ Opening Hours: Open daily from 8:00 AM – 11:00 PM

📲 Visit Us Today!

Warung Pondok Madu is your answer if you want to taste the richness of Balinese cuisine and the comfort of international dishes all in one place. Walk in or make a reservation for an unforgettable dining experience in Ubud. Discover why Warung Pondok Madu is a top-rated spot for anyone looking for the best food in Ubud.