Ubud is not only about culture, yoga, and lush green rice fields. For food lovers, this charming town holds a delicious surprise: local dishes with globally appealing flavors. One of the most sought-after menus by travelers is pork ribs, and there’s no better place to enjoy pork ribs in Ubud than at Warung Pondok Madu.
With tender meat and rich BBQ sauce, pork ribs have become a crowd favorite. But if it’s your first time in Ubud, where should you go for the best experience?
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Warung Pondok Madu is a local eatery that’s earned a reputation for serving some of the best pork ribs in Ubud. It’s frequently mentioned in travel blogs, YouTube videos, and reviews on TripAdvisor and Google Maps. Many tourists return just for another bite of their unforgettable ribs.
Their pork ribs are marinated with Balinese spices and slow-grilled to perfection, resulting in meat that falls right off the bone.
The signature BBQ sauce strikes a perfect balance of sweet, savory, and mildly spicy flavors. It’s not overpowering, but it leaves a lasting impression.
Photo courtesy of Warung Pondok Madu
Perfect for foodies on a budget. You get hearty servings at a very reasonable price—far more affordable than upscale restaurants with similar quality.
The setting combines traditional Balinese elements with a tropical feel. Staff are friendly and used to hosting both international and local guests.
Photo courtesy of Warung Pondok Madu
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Not sure what to order on your first visit? Here are some of the top-recommended items at Warung Pondok Madu:
A full rack of tender ribs glazed with signature BBQ sauce, served with fries or white rice. Great for sharing or enjoying solo.
Photo courtesy of Warung Pondok Madu
A delicious fusion of grilled chicken satay and pork ribs on one plate, offering a taste of Bali in every bite.
Photo courtesy of Warung Pondok Madu
If you don’t eat meat, don’t worry. The menu includes a variety of fresh vegetarian dishes that are equally satisfying.
Photo courtesy of Warung Pondok Madu
End your meal with a selection of warm or chilled desserts that pair perfectly with the bold flavors of the main dishes.
Photo courtesy of Warung Pondok Madu
Try the watermelon juice, young coconut, or iced ginger tea to refresh your palate.
Photo courtesy of Warung Pondok Madu
Due to its popularity among both local and international visitors, Warung Pondok Madu can get quite busy during peak hours:
It’s not uncommon to see lines, especially during holidays or weekends.
For a more relaxed dining experience, consider:
Enjoying juicy pork ribs is much better when you can relax without the rush, surrounded by a peaceful Balinese atmosphere and warm hospitality.
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Photo courtesy of Warung Pondok Madu
📍 Warung Pondok Madu
Jalan Jatayu, Tebesaya, Peliatan, Ubud District, Gianyar Regency, Bali 80571
Warung Pondok Madu is located in a very strategic area, easily accessible from many of Ubud’s main attractions. The neighborhood is calm but close enough to the buzz of central Ubud—perfect for a laid-back meal after a day of exploring.
Just a short walk from:
The Jalan Jatayu area is also known for its boutique accommodations, yoga studios, and artisan shops, making Warung Pondok Madu an ideal stop for enjoying the best pork ribs in Ubud during your culinary adventures.