Since the majority of Balinese are Hindu, you can easily find Bali pork ribs restaurants than other provinces in Indonesia. With many options spread over the island, you may wonder about the perfect place when you are in a certain area in Bali. From Ubud to Nusa Dua, here are the best recommendations!
Do you want to get a huge portion and tangy taste of pork ribs? Go to Warung Pondok Madu in Ubud. They serve Bali pork ribs with authentic traditional spices like Sambal Matah, Curry Sauce, and Sambal Hijau. Plus, there is another unique sauce: spicy coca-cola sauce! If you do not want plain steamed rice to be the companion, you can pick Nasi Goreng Iga, the best-selling menu in this place.
Located in Jalan Batu Belig, you can visit Hog Wild with Chef Burno when you are in Seminyak. This is a good place if you look for a stress-free ambiance because it offers family style tables. Furthermore, the portion with meat and flavorsome sauce is suitable for dining out with loved ones.
Legian pork ribs choice, so you can conclude that this place can be a perfect choice when you are in Legian. The sauce will not make you feel nauseated because it is just right, not too sweet or too strong. The tender meat is accompanied by baked potatoes and cooked vegetables.
Although the price is a bit steep (the average cost is about Rp 350.000 per 2 persons), this spot is worth the money! The scenery is amazing as it is located in a beachside resort, Meliá Bali Nusa Dua, and the food is delicious. For the pork spare ribs, you can choose some sauce choices, like a mushroom, black pepper, and red wine
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